Reservations and Inquiries

TEL 082-922-0199

■6,600 yen/Omakase course■A 12-item course with thick-cut beef tongue and premium kalbi, all selected by the chef

■6,600 yen/Omakase course■A 12-item course with thick-cut beef tongue and premium kalbi, all selected by the chef

6600 yen(Tax included)

  • 12items
  • 2persons-

The chef will offer you a little bit of each of the best parts of the meat.You can enjoy a full range of delicious menu items such as thick-sliced beef tongue, sirens, horumon, top-quality skirt steak, premium kalbi, and specially selected Wagyu beef loin.In addition, all courses come with white rice, soup, kimchi, grilled vegetables, and sanche, so you can be sure to be completely satisfied, both in your stomach and in your heart. Perfect for couples, families, banquets, welcoming and farewell parties, and many other occasions.

Course menu

~ Course content ~

・Thick-sliced beef tongue

・Kone

· Wiener

·hormone

· Top Hirami

・Superb Kalbi

・Specially selected Wagyu beef loin

All courses come with white rice, soup, kimchi, grilled vegetables and sanchoe

+ All-you-can-drink plan (1 hour 30 minutes) 1,650 yen (tax included)

*Please order for the whole group.

*All-you-can-drink is on a glass replacement system.

Reservation reception time
17:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 the day before your visit

2025/03/01 update

焼肉 一起(いっき)

やきにくいっき

  • Address
    広島県広島市佐伯区五日市7丁目13-16
  • Access
    22 minutes on foot from the JR Sanyo Main Line Itsukaichi Station exit / 31 minutes on foot from the Hiroden Itsukaichi Station exit on the Hiroden Miyajima Line 2
  • Tel
    082-922-0199
  • Business hours
    Tue~Sun: 17:00~22:00 (Food LO 21:30 Drink LO 21:30)
  • Regular holiday
    Moon